chocolatetrufflesbrigaderios

With friends coming to stay this weekend, I was looking for a recipe to truly impress even the most sceptical of traditional eaters that the world of raw may have something to offer. This totally indulgent chocolate truffle recipe (aka Brigaderios) from Matthew Kenney’s Everyday Raw Desserts certainly hit the spot and may well be a regular – rolling them in chocolate nibs gave a satisfying crunch ensuring that they were a little out of the ordinary. Taking only 20 minutes to whip up 24 of these beauties they come thoroughly recommended…

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